Hawaiian Haystacks


This is our favorite family go-to meal. Adam loves this and it’s so easy to make. [Except we never have as many toppings because Adam hates anything healthy :)] This recipe is all about the sauce. Everything else is pretty self-explanatory.


  • 2 cans of Cream of Chicken soup
  • 1 cup of chicken broth
  • 2 cups of chicken


  1. Boil chicken.
  2. Use 1 cup of the chicken broth and mix with cans of soup.
  3. Shred or cut chicken into cubes and add to sauce
  4. Serve over rice
  5. Add toppings


  • cheese
  • chow mein noodles
  • pineapples
  • celery
  • green onions
  • bell pepper
  • tomatoes
  • almonds
  • coconut
    (these are all suggestions, you can add or experiment how you'd like)



Nate Dorsey said...
This comment has been removed by the author.
Beth said...

Hey Megan! Got here from your facebook, and I had to tell you I love your blog! It's so fun, and I am probably going to copy your idea of a recipe section! And thanks for sharing yours- they looks delicious! :)

PS- The above comment was accidentally me under the hubby's name. Didn't want to creep you out.

Laura Laird said...

Hi Megan. Thank you for following my blog. I love your and I am a new follower.


kinze said...

oh my goodness ... all of these recipees look D-lish!


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